By Kelly Cabral, OEFFA Farmland Specialist On one rainy morning in late April 2022, I met farmers Mary Lou and Tom Shaw of Milk and Honey Farm to tour their land, meet their animated heritage breed Narragansett turkeys and Dorking chickens, and the farmer who is taking over their farm when they move out at the end of May. Twenty five years ago, Mary Lou and Tom purchased the 48-acre property. Over time, Tom built a 30-acre wetland and prairie on the property to accommodate the flourishing native biodiversity. It is a quaint farm, with a small farm house, seven outbuildings, animal housing, and a working windmill. In 2021, due…